THE FACT ABOUT ARCTIC CHILL BAR THAT NO ONE IS SUGGESTING

The resulting martinis are very well-balanced, with notes of caramel and vanilla. The liqueur and syrup give them subtle sweetness, the vodka provides a smooth component, and the espresso delivers earthy bitterness. An elegant sprinkle of flaky sea salt finishes the drinks off, and balances the espresso's bitterness. Have the RecipeToughness aside,